Pakchoi (Brassica campestris)

Grow crisp, tender Pakchoi—also known as Bok Choy—in your home garden with high-quality seeds from Global Gardenia. This versatile Asian leafy green is easy to grow and packed with nutrition, making it a favorite for stir-fries, soups, and salads.

🥬 Product Features:

• Botanical Name: Brassica campestris (Pakchoi / Bok Choy)

• Seed Type: Non-GMO / Open-pollinated / Heirloom (customize if needed)

• Growth Habit: Fast-growing, compact leafy green

• Growing Season: Best sown in cooler months – October to February (adaptable to Indian climate)

• Germination Time: 5–10 days

• Harvest Time: Ready in 40–60 days after sowing

🌿 How to Grow:

1. Soil: Prefers well-drained, fertile soil rich in organic matter

2. Sowing Depth: Sow seeds about 0.5–1 cm deep

3. Spacing: 20–25 cm between plants

4. Sunlight: Full sun to partial shade

5. Watering: Keep soil consistently moist but not waterlogged

6. Fertilizer: Apply compost or balanced fertilizer every 2–3 weeks

💚 Health Benefits:

• Rich in vitamins A, C, and K

• Contains calcium, iron, and antioxidants

• Supports bone health and immunity

• Low in calories, ideal for weight management

🌼 Why Choose Global Gardenia Seeds?

• High germination rate and purity

• Grown and packed under controlled conditions

• Suitable for kitchen gardens, terrace pots, or backyard farming

• Eco-friendly packaging for freshness and longevity